Hawthorn nutrient-rich, almost contain all the nutrients of fruit, especially organic acids and vitamin C content is higher. Hawthorn sweet and sour, suitable for raw food, but also for processing into hawthorn tablets, hawthorn wine. Its medicinal value is also high, hawthorn can spleen and stomach, the county digestion, treatment of hypertension and other diseases, so for a long time, it is our people love a fruit.